Thought I had some pics of the shitty Chinese food I had with my parents for my dad's birthday. I gotta get them to like the good shit. Taiwan Restaurant really sucks. Wonton soup was good. Anyways, after watching Inception, I decided to cook. Made this delicious pan-seared and then roasted chicken thighs, wild rice, and green beans. I took the juices (plus some chicken stock and wine I cooked the chicken in) and made a demi-glace. Practicing the 5 mother sauces. Béchamel, Hollandaise, and demi-glace I got down. Now for tomato and Espangol.
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